Vanillin Isobutyrate

Aroma chemical · Gourmand

vanilla, creamy, sweet, smooth — base note.

Aroma illustration for Vanillin Isobutyrate: vanilla pods and a vanilla orchid, for its vanilla note. It illustrates smell associations, not the material or its source.Skeletal formula of Vanillin Isobutyrate (4-Formyl-2-methoxyphenyl isobutyrate), C12H14O4, drawn from PubChem's 2D record. Stereochemistry is not shown.
Aroma View: an illustration of what Vanillin Isobutyrate smells like (vanilla), drawn by RUŌOD Lab — not its appearance or its source.Skeletal formula drawn by RUŌOD Lab from PubChem's 2D record (CID 539829). Stereochemistry is not shown; the coloured background is decoration.
Images

By the RUŌOD Lab TeamRevision 1Updated

In short

Vanillin isobutyrate is the isobutyrate ester of vanillin. It is a liquid with a creamy, smooth vanilla odour, softer than vanillin and easier to dissolve.

What Vanillin Isobutyrate smells like

Vanillin isobutyrate is a sweet, creamy vanilla with fruity facets. A database lists sweet, vanilla, creamy, fruity, caramel and chocolate; a supplier places it near white chocolate and cream soda with a soft apricot nuance, and notes that it lacks vanillin's phenolic tones and powderiness, giving a smoother, more buttery finish. Another supplier finds it less powdery than vanillin, with a creamier, thickening effect. Some listings give simply sweet, balsamic vanilla. Fraterworks, selling it as Givaudan's Isobutavan, describes a sweet, creamy vanillic aroma with white-chocolate facets, a soft apricot fruitiness and cream-soda nuances, less powdery than vanillin and thickening a blend; it presents it as a non-discolouring alternative to vanillin for white soaps and pale products and for white-chocolate gourmand accords.

Leading note
Smooth creamy vanilla
Supporting facets
White chocolate, buttery
Faint facets
Apricot, caramel
Character
Smooth, creamy, soft, sweet
  • vanilla
  • creamy
  • sweet
  • smooth

What makes Vanillin Isobutyrate distinctive

Vanilla without the edges: no phenolic bite, no powder, just a buttery, creamy thickness.

How Vanillin Isobutyrate is used

Used to give a smooth, creamy body to vanilla and gourmand accords, and in flavours.

Typical role: blender (smooths the joins between other materials); fixative (slow to evaporate; helps a blend last and holds lighter notes).

How Vanillin Isobutyrate differs from similar materials

Vanillin
Vanillin is sharper, more phenolic and more powdery; the isobutyrate is smoother, creamier and more buttery. (compared directly by a cited source)

An asterisk marks a difference that a cited source states directly. The others compare the published descriptions of each material. Smell varies with grade, supplier and dilution; compare them side by side on blotters before substituting one for another.

Formulation considerations

Like vanillin it can discolour some bases over time; test before use.

Identity and classification

Type
Aroma chemical
Origin
Synthetic
Odour family
Gourmand
Note position
Base note
Physical form at room temperature
Liquid
Also known as
4-Formyl-2-methoxyphenyl isobutyrate
CAS number
20665-85-4
Molecular formula
C12H14O4
Molecular weight
222.24 g/mol
IUPAC name
(4-formyl-2-methoxyphenyl) 2-methylpropanoate

The CAS number, formula and molecular weight are taken from PubChem compound 539829, whose own record lists this CAS number; checked 19 October 2026.

Safety and compliance

Hazard classification of the neat substance, as PubChem summarises it, read 26 October 2026. Companies notifying the ECHA C&L Inventory report it as not meeting the GHS hazard criteria (1,565 of 1,566 reports). Unless it is harmonised, this is the notifiers' own classification, not a binding one.

This page is general information, not a safety assessment or a specification. Confirm identity, composition, IFRA status and allergen content from your supplier's documents for the lot you hold.

Materials it works with

Used in formulas and accords

Used in 16 published formulas

Vanillin Isobutyrate is an ingredient in 8 perfume formulas and 8 accords in the Formula & Accord Library.

Community formulas

RUŌOD House Originals

Original compositions by RUŌOD House.

Further reading

Questions about Vanillin Isobutyrate

Is Vanillin Isobutyrate natural or synthetic?

Vanillin Isobutyrate is synthetic — it is made by chemical synthesis.

What is the CAS number of Vanillin Isobutyrate?

20665-85-4. It was checked against PubChem on 19 October 2026.

Which published formulas use Vanillin Isobutyrate?

Vanillin Isobutyrate is used in 16 published formulas in the RUŌOD Lab Formula & Accord Library, including Blueberry Accord, Cherry Lacquer and Chocolate Accord. Each is listed with a link under "Used in formulas and accords" on this page.

Sources

Your own records, next to the reference

Keep your own record of Vanillin Isobutyrate — supplier, cost, stock, dilutions and where it is used — in RUŌOD Lab's material library.