In short
Myrtle oil is distilled from the leaves of Myrtus communis. It has a fresh, herbal and slightly camphoraceous odour with a sweet, floral undertone.
What Myrtle Oil smells like
Myrtle oil is fresh, green and camphoraceous, with a sweet, fruity-herbal side tied to myrtenyl acetate. A supplier describes a bright, diffusive freshness with menthol-like, terpenic and lemony aspects; a chemical database notes that myrtenyl acetate represents the oil's sweetness, and Robertet's myrtenyl-acetate fraction, with the camphor-like top largely removed, smells of blackcurrant and raspberry with violet tones. Sources differ on whether it is more lemony or more woody-camphoraceous.
- Leading note
- Fresh green camphor
- Supporting facets
- Lemony, sweet, fruity
- Faint facets
- Minty
- Character
- Fresh, bright, light
What makes Myrtle Oil distinctive
A Mediterranean freshness with a hidden sweetness: camphor-green on top, a fruity myrtenyl acetate beneath.
Where the descriptions disagree: Sources differ on whether it reads more lemony or more woody-camphoraceous.
How Myrtle Oil is used
Used as a fresh top note in colognes, herbal and aromatic compositions.
Typical role: modifier (used in small amounts to change the character of a blend).
How Myrtle Oil differs from similar materials
- Bay Laurel Leaf Oil
- Bay laurel is spicier, with clove; myrtle is lighter and lemony-fresh, with a sweet fruity side.
- Eucalyptus Oil
- Eucalyptus is the sharper cineole freshness; myrtle is lighter and lemony, with a sweet, fruity side.
Each difference compares the published descriptions of the two materials. Smell varies with grade, supplier and dilution; compare them side by side on blotters before substituting one for another.
Identity and classification
- Type
- Essential oil
- Origin
- Natural
- Odour family
- Aromatic / Green
- Note position
- Top note
- Physical form at room temperature
- Liquid
- Botanical source
- Myrtus communis
- CAS number
- 8008-46-6
The CAS number was checked on 19 October 2026 against a PubChem substance record that gives it for this material. A natural material is a mixture, so it has no single formula; its composition varies with origin and processing.
Safety and compliance
Suppliers' safety data sheets for myrtle oil consistently give H304 (aspiration hazard), H315 (skin irritation) and H317 (skin sensitiser), with flammability and aquatic statements, as Amrita's does. Some sheets also give H351, suspected of causing cancer, which suppliers link to the methyl eugenol and estragole some oils contain; ChemicalBook's entry for CAS 8008-46-6 lists it. Which apply depends on the oil and its chemotype.
This page is general information, not a safety assessment or a specification. Confirm identity, composition, IFRA status and allergen content from your supplier's documents for the lot you hold.
Materials it works with
Used in formulas and accords
Used in 1 published formula
Myrtle Oil is an ingredient in 1 perfume formula in the Formula & Accord Library.
RUŌOD House Originals
Original compositions by RUŌOD House.
Further reading
Questions about Myrtle Oil
Is Myrtle Oil natural or synthetic?
Myrtle Oil is natural. It is a volatile oil obtained from plant material by steam distillation or, for citrus peels, by cold expression.
What is the CAS number of Myrtle Oil?
8008-46-6, the registry number for the essential oil as a substance rather than a single molecule. It was checked against PubChem on 19 October 2026.
Which published formulas use Myrtle Oil?
Myrtle Oil is used in 1 published formula in the RUŌOD Lab Formula & Accord Library: Thyme Cliff. Each is listed with a link under "Used in formulas and accords" on this page.
Sources
- PubChem — substance 135347361, checked 19 October 2026.
- Amrita — Red Myrtle (Organic) safety data sheet — safety information, read 26 October 2026.
- ChemicalBook — Myrtle oil (CAS 8008-46-6) — safety information, read 26 October 2026.
- Scentspiracy — Myrtle oil — distributor's description.
- Robertet — Myrtle Balkans fraction oil — manufacturer's description.
- ChemicalBook — myrtenyl acetate — odour database.
- Olfactory profile: the RUŌOD Lab team's synthesis of the published descriptions above, reviewed 21 October 2026. Evidence: more than one published description. Classification and the short description: revision 1. Descriptions of odour are judgement, not measurement.








