In short
Isobutyl phenylacetate is an aromatic ester with a sweet, honey-like odour. It is softer and more musky than ethyl phenylacetate.
What Isobutyl Phenylacetate smells like
Isobutyl phenylacetate is sweet and honeyed, with floral, musky and cocoa facets. Parchem lists sweet, floral, honey, cocoa and fruity with a waxy nuance; ChemicalBook a sweet, musk-like fragrance and a honey-like flavour; supplier entries sweet, cocoa, floral-rose, musky and honey, or leafy rose with a honey undertone. Arctander is quoted as describing a powerful and very diffusive leafy-rosy-musky odour with exceptional top-note effect.
- Leading note
- Honey-cocoa
- Clear facets
- Rose, leafy
- Supporting facets
- Musky
- Faint facets
- Waxy, fruity
- Character
- Sweet, diffusive, warm
What makes Isobutyl Phenylacetate distinctive
Honey with cocoa and a leafy rose — the honey ester that leans towards chocolate.
How Isobutyl Phenylacetate is used
Used in honey, rose and floral compositions for a diffusive sweet top, and in honey and cocoa flavours.
Typical role: modifier (used in small amounts to change the character of a blend).
How Isobutyl Phenylacetate differs from similar materials
- Phenylethyl Phenylacetate
- Phenylethyl phenylacetate is heavier, a dense honey-rose base note; the isobutyl ester is more diffusive, with cocoa.
- Methyl Phenylacetate
- Methyl phenylacetate is a brighter honey with jasmine; the isobutyl ester adds cocoa and a leafy, musky rose.
Each difference compares the published descriptions of the two materials. Smell varies with grade, supplier and dilution; compare them side by side on blotters before substituting one for another.
Identity and classification
- Type
- Aroma chemical
- Origin
- Synthetic
- Odour family
- Floral / Gourmand
- Note position
- Heart note
- Physical form at room temperature
- Liquid
- Also known as
- 2-Methylpropyl 2-phenylacetate
- CAS number
- 102-13-6
- Molecular formula
- C12H16O2
- Molecular weight
- 192.25 g/mol
- IUPAC name
- 2-methylpropyl 2-phenylacetate
The CAS number, formula and molecular weight are taken from PubChem compound 60998, whose own record lists this CAS number; checked 19 October 2026.
Safety and compliance
Hazard classification of the neat substance, as PubChem summarises it, read 26 October 2026. Companies notifying the ECHA C&L Inventory report it as not meeting the GHS hazard criteria (1,650 of 1,688 reports). Unless it is harmonised, this is the notifiers' own classification, not a binding one.
This page is general information, not a safety assessment or a specification. Confirm identity, composition, IFRA status and allergen content from your supplier's documents for the lot you hold.
Materials it works with
Used in formulas and accords
Used in 3 published formulas
Isobutyl Phenylacetate is an ingredient in 3 perfume formulas in the Formula & Accord Library.
RUŌOD House Originals
Original compositions by RUŌOD House.
Further reading
Questions about Isobutyl Phenylacetate
Is Isobutyl Phenylacetate natural or synthetic?
Isobutyl Phenylacetate is synthetic — it is made by chemical synthesis.
What is the CAS number of Isobutyl Phenylacetate?
102-13-6. It was checked against PubChem on 19 October 2026.
Which published formulas use Isobutyl Phenylacetate?
Isobutyl Phenylacetate is used in 3 published formulas in the RUŌOD Lab Formula & Accord Library: Fig Jam Brioche, Lavender in Silk and Narcissus Hay Loft. Each is listed with a link under "Used in formulas and accords" on this page.
Sources
- PubChem — compound 60998, checked 19 October 2026.
- PubChem — GHS classification (the ECHA C&L Inventory notifications and any harmonised EU entry), read 26 October 2026.
- Parchem — isobutyl phenyl acetate — distributor's description.
- ChemicalBook — isobutyl phenylacetate (CAS 102-13-6) — odour database.
- The Good Scents Company — isobutyl phenylacetate (with Arctander) — odour database.
- Olfactory profile: the RUŌOD Lab team's synthesis of the published descriptions above, reviewed 20 October 2026. Evidence: more than one published description. Classification and the short description: revision 1. Descriptions of odour are judgement, not measurement.








